Gone are the days when Bangkok only meant non vegetarian food. Today, Bangkok is a vegetarian’s delight too! With a plethora of amazing options ranging from authentic Thai vegetarian cuisine to international vegetarian delicacies, you’re in for a culinary adventure in Bangkok.
Must-Try Vegetarian Dishes:
Pad Thai: A classic Thai dish that is a must have when in Bangkok. It can be easily made vegetarian by omitting the shrimp or chicken.
Green Curry: This one’s pure love. A flavourful and aromatic curry with plenty of vegetables.
Tom Yum Soup: Must try! A spicy and sour soup that can be made vegetarian with tofu or mushrooms.
Som Tam (Green Papaya Salad): A refreshing and spicy salad packed with flavours. You’ll love it.
Spring Rolls: A crispy, fun and delicious appetiser filled with vegetables.
Tips for Eating Vegetarian in Bangkok:
Learn Basic Thai Phrases: Knowing a few new words in a foreign language is always interesting. Knowing a few words will help you communicate your dietary needs.
Be Specific about your food preference: When ordering, clearly mention that you are vegetarian.
Check for Fish Sauce: This is important. Many Thai dishes contain fish sauce, so be cautious.
Explore Street Food: This is fun. Many street food vendors offer vegetarian options.
Remember: Bangkok has countless vegetarian options to explore. Just keep looking around. Don’t be afraid to try new things and discover new options!
Would you like a 2 Days Hands-on & Authentic Thai Cooking Holiday in Bangkok, Thailand? Click here.
I can also provide recommendations for vegetarian-friendly food tours if you’re interested. Let me know in the comments below.
Before you leave, do read: Maldives- 5 reasons to plan immediately.
